Dinner Menu
Starters
Blue Crab Tostadas
Salsa mexicana, avocado & jalapeño dressing
Tuna Tartare
Soy sauce, avocado, black sesame, & wasabi
Appetizer Sampler
Crab tostada, crab cake, tuna tartare, curricanes
Flavors Of Japan (Serves 2)
Selection of gourmet rolls & sashimi
Salads
Caesar Salad
Hearts of romaine lettuce & parmesan cheese
Deluxe Salad
Baby organic mix, cashews, pear, cherry tomatoes, honey - lime vinaigrette & goat cheese. Add shrimp or organic chicken
Surf
Surprise me Chef!
Fresh fish catch creation of the day
Garden Sea Bass
Grilled sea bass, green beans in teriyaki sauce, salad with mixed organic lettuce, berries, cashews crusted goat cheese, sesame dressing
Tropical Red Snapper
Mango sauce, mashed potatoes, spinach, portobello
Seafood Skillet
Shrimp, fish, scallops, chile mulato sauce, au gratin, rice & nopal
Shrimp Ravioli
Shrimp, mexican sour cream, spinach, herb butter sauce & red pepper
Grilled Shrimp
Gorgonzola sauce, beet salad: caramelized walnut, cherry tomatoes, spinach & lentil
Turf
Teriyaki Chicken
Sticky rice, julianne vegetables, sesame dressing
Vegetarian
Chana masala (chickpeas) over sticky rice, potato taco dorado & zucchini stuffed with spinach
Maui Ribs
Baked pork ribs, bbq pineapple sauce, garlic rustic mashed potatoes & veg.
Mustard New York
Caramelized onion potatoes & blue cheese
Surf & Turf
Baked Lobster Tail & Beef Tenderloin
Cajun potatoes, lime butter, diced zucchini sauteed
Mexican Menu
Starters
Guacamole Platter
Guacamole, salsa mexicana, beans, mexican sour cream & cajun chips
Tortilla Soup
Organic chicken broth, avocado, chipotle & regional panela cheese
Main Courses
Chile Relleno Fresh Catch Veracruz
Carne Asada Quesadilla
Grilled Beef Tenderloin, cilantro, purple onion, corn salad, avocado & cucumber
Seafood or Organic Chicken Enchiladas
Red or green sauce, rice & beans
Sabana Norteña
Grilled Beef tenderloin, mayocoba beans sauce, green sauce, & manchego cheese
Tampiqueña
Poblano strips, organic chicken enchiladas, guacamole & beans
Mexican Combination
Stuffed chile, seafood enchilada, quesadilla, guacamole & organic chicken sope. With fish or beef tenderloin
Organic Chicken Mole
Rice, beans, organic chicken breast, poblano mole sauce & sesame seeds
Desserts
Homemade Ice Cream Sampler with agave nectar
Dessert Sampler
Selection of our pastry chef
Cabo Lime Pie
Apple Strudel
w/Ice cream
Crepe with Banana Ice cream & Chocolate
Chocolate Brownie
w/Vanilla Ice Cream
Homemade Profiteroles
Stuffed w/Ice Cream & Topped w/Fine Chocolate
Surfing Flan
Homemade Ice Cream
Vegetarian food 
Low fat
Chef Alejandro Rodriguez Ponce